Kim Jaejoong will reveal a special dish for his sisters on KBS 2TV’s ’Sin Sang Chulsi Pyeon Restaurant’, which will be broadcast on August 1 at 8:30 PM. In this episode, Kim Jaejoong showcases various dishes using a new ingredient called Odeuregi. Odeuregi is the aorta connected to the heart of a cow, and Kim Jaejoong explained that this ingredient is cost-effective and low-calorie, making it effective for dieting.

During the broadcast, Kim Jaejoong gathers at the table with his seventh and eighth sisters to prepare the meal. He takes to the kitchen at the request of his sisters and presents a full-course dish consisting of grilled, sashimi, hot pot, and fried rice using Odeuregi. Throughout the cooking process, Kim Jaejoong shares his personal tips and surprises everyone with a fire show, earning him the praise of ″Cooking Genius Jaejoong″ from the studio participants.

Kim Jaejoong emphasized the freshness of Odeuregi, stating, ″You can’t get it unless it’s the day of slaughtering the cow.″ He proceeds with the cooking based on his high understanding of this ingredient, striving to captivate his sisters’ palates. Actress Kim Geumsun, who watched the broadcast, praised Kim Jaejoong as ″a well-known devoted son and a kind-hearted youngest sibling to his sisters,″ expressing her anticipation for his dishes.

This cooking broadcast serves as a testament to Kim Jaejoong’s passion for cooking. Through this episode, he raises interest in new ingredients and demonstrates the development of his cooking skills. Curiosity about Kim Jaejoong’s Odeuregi full-course dishes is growing, attracting the attention of viewers.